Food Trends for Fall 2023
As summer comes to an end, food enthusiasts and professionals alike are looking ahead to the exciting new flavors and food trends that fall 2023 has in store. With the changing of the seasons comes a shift in the types of ingredients and dishes that are in demand, and this year is no exception. From frozen fruit granita to Barbie-inspired pastas, there is sure to be something you can’t wait to try in your own kitchen. So, without further ado, let’s take a look at some of the top food trends right now.
Ice, Ice, Baby
Fancy ice has become a popular trend on social media in recent years, but these past months we’ve seen some serious innovation. This trend involves using high-quality, filtered water to create crystal-clear ice cubes or spheres that are free from impurities. Some people even go as far as to add herbs, fruits, or edible flowers to their ice cubes to add a decorative touch to their drinks. Fancy ice is not only visually appealing but also enhances the taste and overall drinking experience. Many bars and restaurants have started using fancy ice in their cocktails, and it has become a staple in the world of mixology.
Cake Tacos & Sweet Nachos
Cake tacos and sweet nachos are the latest dessert trend that’s making waves. These delicious treats are a perfect combination of inventive sweet flavors that will tantalize your taste buds. Cake tacos are essentially mini, flat cakes shaped like tortillas that are filled with frosting and other sweet toppings like sprinkles, chocolate chips, and fruit. Sweet nachos, on the other hand, are made using either waffle cones or traditional tortilla chips with a sugar-y coating then topped with whipped cream, fruit, and other sweet toppings. These desserts are perfect for those who want to indulge in something unique and delicious.
Frozen Fruit Granita
Frozen fruit granita is a refreshing summer dessert that’s perfect for those hot days. And the best thing? It’s made using one single ingredient: the fruit of your choice! Just pop it in the freezer for a few hours then grate it straight into a bowl, over cheese, or whatever your heart desires. This dessert is not only delicious but also healthy as it contains all the natural nutrients of fresh fruit. You can experiment with different fruits to create your own unique flavors like watermelon, lemon, or even mango.
Cottage Cheese. Yes, Cottage Cheese.
But this isn’t your Great Aunt Betty’s cottage cheese. Cottage cheese is a versatile and healthy food that’s gaining popularity among health enthusiasts. This cheese is made using milk and an acid like vinegar or lemon juice that’s curdled and then drained to remove the whey. It’s being combined with other simple ingredients to make delicious pasta, dips for veggies, or dolloped on a piece of crusty sourdough.
Painted & Carved Sourdough
Painted and carved sourdough bread is a new trend that’s taking the bread world by storm. This bread is not only delicious but also visually appealing as it’s adorned with intricate designs and patterns that are carved or painted onto the bread. The designs can be anything from flowers to animals to abstract art, making it a perfect centerpiece for any occasion.
Conveyor Belt Galore
Long gone are the days when conveyor belt restaurants were reserved for sushi trains only. Today we’re seeing so many creative uses for these food moving machines, like charcuterie trains. Conveyor belt restaurants are a new concept that’s revolutionizing the way we eat out. These restaurants have a conveyor belt that runs through the dining area, serving food directly to customers. Customers can choose the dishes they want and enjoy them at their own pace. This concept is perfect for those who want to try different dishes without committing to a full-size entrée.
Pink, Pink, Pink!
Pink foods are all the rage thanks to the Barbie movie. From pink pasta to pink cocktails, these foods are perfect for those who want to add a little bit of fun and color to their meals. You can experiment with different shades of pink using natural ingredients like beets, raspberries, or strawberries to create your own unique pink foods. Make sure to snap a few pictures for the ‘gram!
The world of food is constantly evolving, and it is exciting to see how food trends are changing and shaping the way we eat. From plant-based diets to fusion cuisine, food trends are a reflection of our society’s values and preferences. While some trends may come and go, others will continue to have a lasting impact on the way we approach food. Whatever the future holds, it is safe to say that the food industry will continue to innovate and surprise us with new and exciting trends, and we can’t wait to see what’s next.